The Yusamashi pot is a useful tool for properly cooling boiled water to an ideal temperature. By allowing the water to cool to the correct temperature before pouring, one can fully taste the sweetness of teas like sencha and gyokuro.
Its elegant, rounded design adds a touch of glamour to any table.
With its location in Tokoname City, Aichi Prefecture, known for its pottery due to its long and narrow geography, Tokoname ware has a rich history dating back 1,000 years, making it one of Japan's six oldest kilns.
size: diameter with handle 6.7 inches (17.0 cm)/width with spout 4.9 inches(12.5 cm) /height 3.0 inches (7.5 cm)/weight 9.7 oz(275 g)/capacity 14.1 oz (400cc)